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Gourmet restaurants in the neighbourhood of Uzès



• Anduze (34 km)

 

LES DEMEURES DU RANQUET
MAJOUREL Jean-Luc

Tornac
Phone : +33 (0)466775163
Fax : +33 (0)466775562

www.ranquet.com

>>> send a mail

accès handicapés animaux admis groupes acceptés 
Rate :
de 38.00 à 90.00 €
Forks and spoons in room :
40
Forks and spoons in terrace : 45

Closed from November 15th untill December 15th
From September 15th till June 1st: closed on Tuesday and Wednesday
From June 1st till September 15th: closed on Monday midday, Tuesday midday and Wednesday midday

Fine dining. Cévenoles and Mediterranean specialities declined around the products of the garden

 
• Arpaillargues (5 km)

 

MARIE D'AGOULT
SAVRY Benjamin

Château d'Arpaillargues
Phone : +33 (0)466221448
Fax : +33 (0)466225610

www.leshotelsparticuliers.com

>>> send a mail

accès handicapés animaux admis groupes acceptés 
Rate :
de 26.00 à 55.00 €
Forks and spoons in room :
80
Forks and spoons in terrace : 150

From April 1st until October 30th

Restaurant in a typical provençal castle in the village.
Fine diner

 
• Castillon du Gard (16 km)

 

LE FUMOIR
WALSER Patrick

Rue Turion Sabatier
Phone : +33 (0)4 66 37 61 61
Fax : +33 (0)4 66 37 28 17

www.vieuxcastillon.com

>>> send a mail

animaux admis groupes acceptés 
Rate :
de 77.00 à 112.00 €
Forks and spoons in room :
90
Forks and spoons in terrace : 30

Closed from January 2nd untill February 14th

Regional fine dining
Lunch. Lunch from Wednesday till Friday in 53 €

 
• Collias (11 km)

 

LE CASTELLAS
APARIS Mr et Mme

Grand Rue
Phone : +33 (0)4 66 22 88 88
Fax : +33 (0)4 66 22 84 28

www.lecastellas.fr

>>> send a mail

animaux admis groupes acceptés 
Rate :
de 20.00 à 100.00 €
Forks and spoons in room :
60
Forks and spoons in terrace : 100

From 17 till 21 January 2008, from 13 till 17 February 2008, from March 6th till December 7th, 2008 and from December 19th till January 4th, 2009. Closing on Wednesdays only in March, April, October, November and December, except holiday

Gastronomic restaurant 1 star in the Michelin guide with inventive cooking in tastes of Mediterranean Sea.
Swimming pool, patio, terrace, wisteria. Wedding, family meeting, cooking lessons

 
• Sabran (24 km)

 

CHÂTEAU DE MONTCAUD
CHÂTEAU DE MONTCAUD Rudy W. BAUR

Hameau de Combe
Phone : +33 (0)466896060
Fax : +33 (0)466894504

www.chateau-de-montcaud.com

>>> send a mail

accès handicapés animaux admis groupes acceptés 
Rate :
de 28.00 à 78.00 €
Forks and spoons in room :
70
Forks and spoons in terrace : 50

From April 16th until October 26th 2008

" Ambience Bistro " for lunch, culinary Kitchen in the evening.
from end of June to end of August, Jazz lunch in 68 € every Sunday from 12h00 till 15h00

 
• Serviers Labaume (6 km)

 

L'OLIVIER
DOMENICHINI (Mr) Numa

Traverse des Trois Ponts
Phone : +33 (0)4 66 22 56 01
Fax : +33 (0)4 66 22 54 49

www.l-olivier.fr

>>> send a mail

animaux admis groupes acceptés 
Rate :
de 22.00 à 55.00 €
Forks and spoons in room :
16
Forks and spoons in terrace : 14

From March 1st until December 31st. Close second week of November

Fine dining

 
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